3 of my favourite things … pistachios, chocolate and figs.

Figs bring natural prebiotic fibre while pistacchios add plant protein and healthy fats, dark chocolate adds those delicious polyphenols, a trio that supports a happy gut and a satisfied sweet tooth in one bite.

Fig chocolate pistachio bomb

Ingredients:
3 figs
50g ombar chocolate 
3 tsp eatlife pistacchio spread
Sea salt
Chopped pistacchios

Method:
Start by placing your figs on a sheet of baking paper.
Use a potato masher to press them flat.
Top with your pistacchio spread.
Now melt your chocolate and cover the spread + fig with it.
Top with crushed pistachios + sea salt.
Freeze for 1 hour.
Allow to sit at room temp for 15 minutes before serving.
Devour...